Fruit Infusions Piña Colada
Summer in a glass

Treat yourself to this tropical, blended cocktail.
Ingredients:
- 1/2 cup cream of coconut (Coco Lopez)
- 1 tbsp lime juice
- 5-6 frozen pineapple chunks
- 1 1/2 cup ice
- 8 oz Sutter Home Tropical Pineapple Fruit Infusions
- 2 fresh pineapples, remove the middle (leave room at the bottom)
Directions:
- Place cream of coconut, lime juice, frozen pineapple, ice, and Sutter Home Tropical Pineapple Fruit Infusions into a blender. Blend until smooth and frothy.
- Pour into pineapple cups and serve immediately.
